This menu is served from  17 august - 3 october 2020

NINAS MENU

Sugar salted char with roasted carrot puree, salmon roe & salted pumpkin seeds
Sirloin steak with browned mustard & curry butter, tarragon gravy &
 
roasted Jerusalem artichoke
”Snickers” & mascarpone crème, peanuts & blueberries445 KR
 
2 glasses of selected wine & 33 cl mineral water 225 KR
3 glasses of selected wine & 33 cl mineral water 330 KR

STARTERS

Celery
Celery fondant with celery puree, dried tomato & salted almonds
135 KR
Char
Sugar salted char with roasted carrot puree, salmon roe & salted pumpkin seeds
145 KR

MAINS

Fish of the week
Seared fillet of salmon with white wine sauce & cabbage
175 KR
Meat of the week
Baked chuck of beef with mustard cucumber & tomato gravy
175 KR
Vegetarian of the week
Halloumi & carrot burger with mint yoghurt & wild rice
175 KR
Sirloin
Sirloin steak with browned mustard & curry butter, tarragon gravy & roasted Jerusalem artichoke
245 KR

CLASSICS

Shrimp sandwich
Shrimp sandwich, hand peeled shrimps with egg, shellfish mayonnaise, dill & lemon on dark bread
195 KR
Burger in Nilsson’s way
Minced beef brisket burger with ramson aioli, coriander salsa & potato wedges
175 KR
Nilsson’s meatballs
According to Percy Nilsson's original recipe
Served with cream sauce, lingonberry, pickled cucumber & mashed potatoes
165 KR

SOMETHING AFTER

Chocolate
”Snickers” & mascarpone crème, peanuts & blueberries
85 KR
Pear
Poached pear with vanilla ”Dream” cookies, raspberry ice cream & mint oil
85 KR
Truffle
Homemade chocolate truffle
20 KR

GOOD TO KNOW

ALLERGENS Please contact the staff for allergies, vegetarian or special diet. All dishes are available as half portions at half the price for children up to 12 years. Of course, we also offer Percy's meatballs to all children for 75 SEK. Card payment only - cash-free restaurant

PHONE +46 (0) 40-602 04 30
MAIL nilssons@remove-this.malmoarenahotel.remove-this.com

Book a table

E-mail: 
Nilssons restaurang

Phone:
+4640-602 04 30